Liquid Smoke 100mls, add this for a delicious smoke flavour to your favourite dish.

Liquid smoke can be added to stews, sauces, soups, meats, sausages etc. Its uses are absolutely unlimited. Add a delicious smoky flavour to any recipe

Liquid Smoke is genuinely made from smoke. Wood Chips or sawdust from hardwoods such as hickory are burned at high temperatures, particles of the smoke are collected and the resulting liquid is concentrated down for a stronger flavour.

Used very sparingly this quantity will last you a long time. Half a teaspoon is enough to give that rich smokey flavour.

This product contains: Water, hydrolysed vegetable protein (maize, vegetable oil), flavour, stabiliser(415), and a preservative (211) .

You will receive email Instructions and recipes for making most types of small goods at home, you can make your own bacon, ham, salami, prosciutto and much more.

See our other listings for casings, dry cure, Prague powder, boerewors spices etc.